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Ashwagandha Root (organic) — 2 oz

$5.00

Organic Ashwagandha Root is a cut and sifted bulk herb made from thick, grade 1 roots of pure organic ashwagandha. Botanically known as Withania somnifera, ashwagandha is a traditional Ayurvedic herb with a long history of use in herbal teas, decoctions, extracts, tinctures, and wellness blends.

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Product Details

Organic Ashwagandha Root is a cut and sifted bulk herb made from thick, grade 1 roots of pure organic ashwagandha. Botanically known as Withania somnifera, ashwagandha is a traditional Ayurvedic herb with a long history of use in herbal teas, decoctions, extracts, tinctures, and wellness blends.

Ashwagandha is often referred to as an adaptogen, a category of herbs traditionally used to support the body during busy or demanding seasons. Its flavor is earthy, rooty, slightly bitter, and naturally grounding, making it a good fit for decoctions, chai-inspired blends, and herbal formulas with warming spices.

Botanical Name:
Withania somnifera

Common Name:
Ashwagandha Root

Plant Part Used:
Root

Form:
Cut & Sifted

Origin:
India

Flavor Profile:
Earthy, rooty, bitter, grounding, slightly warming

Product Features:
Organic
Non-GMO
Non-Irradiated
Never fumigated with ethylene oxide gas
Free of excipients and stearates
Does not contain dairy, peanuts, soy, or corn allergens
Herb identity guaranteed
Packaged in a 2 oz bag

Size:
2 oz bag

Natural Variation:
Product color, size, texture, and aroma may vary by lot due to natural differences in growing conditions, harvest time, and drying methods.

Ingredient List

Organic Ashwagandha Root

How to Use

Suggested Uses:
Herbal tea
Decoctions
Extracts and tinctures
Custom herbal blends
Chai-inspired blends
Encapsulated herbal preparations
Home apothecary use

How to Prepare as Tea or Decoction:
Add ashwagandha root to boiling water, then simmer for 30–40 minutes. Strain and serve. Ashwagandha root is often prepared as a decoction because roots are firmer than leafy herbs and benefit from a longer simmer.

Blending Tip:
Ashwagandha has a naturally earthy and bitter flavor. It blends well with cinnamon, ginger, cardamom, licorice root, cocoa, vanilla, holy basil, and other warming or grounding herbs.

Our Promise to You

We’re here to help you make an informed choice. You’ll find ingredient and preparation information on this page, and our team is available for questions about this product or your order. Contact us for friendly, personal support.

General Disclaimer / Precautions


Do not use if pregnant. Not recommended while nursing unless directed by a qualified healthcare professional. Consult your healthcare provider before use if taking medications, managing a health condition, or using herbs regularly. Keep out of reach of children. Discontinue use if unusual symptoms occur.

This product is not intended to diagnose, treat, cure, or prevent any disease.

Packaged in small batches with care.

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